Wednesday, 23 June 2010
PINEAPPLE RAITA
Pineapple Raita is a Healthy Fruit Recipe. It goes well with spicy rices like Biryani, Pulav etc
Serves : 4, Preparation Time : 20 minutes, Health Caution Rating : Category 4
Ingredients:
Pineapple Tidbits : 1 cup
Yogurt : 2 cups
Pomegranate : 1/2 cup
Cumin Powder : 1/4 tsp
Salt : 1/2 tsp
Sugar : 3 tsp
Cilantro : 1 tsp (finely Chopped)
Green chilly : 1 (Optional- Skip Chilies if you need a plain sweet raita)
Pineapple slits : 4 (for Garnishing)
Pepper Powder : 1/2 tsp (Optional- for nice flavor, Do not mix before serving, it will change
the colour of raita)
Method:
1) Whisk Yogurt Nicely and add sugar and salt in to it. Add chopped green chillies if you want
little heat in taste.
2) Add pineapple tidbits & pomegranate seeds in to the whisked yogurt and mix it well. Taste
raita and add salt and more sugar if required.
3) Transfer raita to the serving bowl and then sprinkle cumin powder and cilantro.
4) Garnish with the pineapple slits.
5) Refrigerate for at least an hour and serve chilled.
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